{"id":16391,"date":"2024-02-23T10:51:59","date_gmt":"2024-02-23T10:51:59","guid":{"rendered":"https:\/\/congresodietamediterranea.com\/ponents\/licia-iacoviello\/"},"modified":"2024-03-14T22:48:53","modified_gmt":"2024-03-14T22:48:53","slug":"licia-iacoviello","status":"publish","type":"page","link":"https:\/\/congresodietamediterranea.com\/ca\/ponents\/licia-iacoviello\/","title":{"rendered":"Licia Iacoviello"},"content":{"rendered":"[vc_row type=”in_container” full_screen_row_position=”middle” scene_position=”center” text_color=”dark” text_align=”left” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/4″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”]
\"\"<\/div><\/div>[\/vc_column][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”3\/4″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]La Dra. L\u00edcia Lacoviello, professora titular d’Higiene i Salut P\u00fablica en la Universitat LUM de Casamassima (BA), dirigeix el Departament d’Epidemiologia i Prevenci\u00f3 de IRCCS Neuromed, Pozzilli (IS) i el seu Centre de Big Data i Salut Personalitzada, Neurobiotecnolog\u00eda, Caserta.<\/p>\n

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Ha treballat en l’impacte dels gens i el medi ambient i la seva interacci\u00f3 en el risc cardiovascular i en el paper dels h\u00e0bits diet\u00e8tics en el desenvolupament de trastorns metab\u00f2lics i malalties cr\u00f2nicodegeneratives.<\/p>\n

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Des de 2005, coordina l’Estudi Moli-sani, un gran estudi de cohort basat en la poblaci\u00f3 que involucra a m\u00e9s de 24.000 persones adultes en el sud d’It\u00e0lia, amb la finalitat d’avaluar els factors de risc relacionats amb l’estil de vida (en particular, els h\u00e0bits diet\u00e8tics) i la gen\u00e8tica per a les malalties cr\u00f2nicodegeneratives i metab\u00f2liques i, des de 2018, l’Estudi PLATONE, una xarxa de recerca cl\u00ednica per a Big-data, machine Learning i salut personalitzada.<\/p>\n

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En els \u00faltims 20 anys, la seva activitat s’ha dedicat principalment a proporcionar bases cient\u00edfiques a aquest efecte saludable de la Dieta Mediterr\u00e0nia i a comprendre els determinants de l’adher\u00e8ncia a la Dieta Mediterr\u00e0nia.<\/p>\n

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L\u00edcia Lacoviello, ha publicat m\u00e9s de 560 articles cient\u00edfics en revistes internacionals \u00abrevisades per parells\u00bb. Ha estat inclosa en la llista dels millors cient\u00edfics italians i en el 2% dels millors cient\u00edfics del m\u00f3n.[\/vc_column_text][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

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