Prof. Giuseppe Grosso’s research focuses on evidence-based nutrition. His main interests include the study of the relationship between dietary patterns, specific food groups, and individual compounds on major chronic non-communicable diseases. The main goal of Prof. Grosso’s research is to produce evidence synthesis aimed to generate policy-oriented research in the area of public health nutrition. Prof. Grosso’s research also aims to measure planetary health, including the potential impact of nutrition at global level.
